trigeek Profile - Allrecipes.com (12124698)

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trigeek


trigeek
 
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Member Since: Jan. 2011
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Recipe Reviews 1 review
Passover Chocolate Sponge Cake
Well I am a bit surprised that there is no butter, but I guess the oil was supposed to come from almonds. It is kinda dry and it was not easy to fold the egg whites in as the egg yolk+chocolate+ almond meal was very very dry drier than peanut butter consistency. I would put a little more sugar as well Maybe using almond meal/flour ( storebought) caused me to put more than intended. ( as the home ground one would naturally be more fluffier)

1 user found this review helpful
Reviewed On: Mar. 29, 2013
 
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