LESLEYCAN Recipe Reviews (Pg. 1) - Allrecipes.com (1212294)

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Chocolate Cherry Cake I

Reviewed: Jun. 6, 2002
VERY easy, moist and chocolately. Served it to guests with vanilla ice cream and it disappeared.
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3 users found this review helpful

Vietnamese Fresh Spring Rolls

Reviewed: Jul. 31, 2002
These were great. I used grilled pork instead of shrimp (b/c its what i had). Also, I tried both dipping sauces and they were excellent! I did add a bit more chili sauce, though, as we found it not spicy enough. Thanks Paula.
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8 users found this review helpful

Sugar Free Granola

Reviewed: Aug. 13, 2002
Delish!! This is the recipe I have been looking for. My husband and I are trying to cut out sugar- refined and things like honey, syrup etc- so this recipe is perfect. Great nutty, toasty flavour and just a hint of sweetness. Merci Isadore!!
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25 users found this review helpful

Pasta with Scallops, Zucchini, and Tomatoes

Reviewed: Aug. 28, 2002
This is the type of meal that I would kill for in the middle of January!!! I had basil, zucchini and tomatoes in my garden...lucky me! A really delicious recipe.
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2 users found this review helpful

Chicken Tetrazzini IV

Reviewed: Sep. 30, 2002
An easy and tasty recipe. NOT hard to make nor time consuming as reviewed by other people before!
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3 users found this review helpful

Roasted and Curried Butternut Squash Soup

Reviewed: Oct. 17, 2002
This was good but, sorry Lesley, NOT worth the extra time and effort to roast the veggies. I have made many butternut squash soup recipes and this one was not the best. (I added extra curry for more kick too.)
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3 users found this review helpful

Honey Garlic Ribs

Reviewed: Apr. 29, 2003
These ribs were very easy and really tasty. One (big) problem though, was the mess it made in my oven! I would recommend using a deep dish pan as opposed to a cookie sheet as the sauce kept bubbling over into the oven and burning and smoking. Not fun to clean up.
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6 users found this review helpful

Baked Fresh Cherry Pie

Reviewed: Jul. 10, 2003
This pie was okay, but it lacked the 'WOW' factor I was expecting after reading all the glowing reviews. I didn't like the tapioca element as it made the filling very firm and not juicy at all. Would not make it again.
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7 users found this review helpful

Annie's Fruit Salsa and Cinnamon Chips

Reviewed: Jul. 10, 2003
Made this recipe as is and was not totally impressed. The fruit salsa was tasty enough but I probably won't make it again.
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2 users found this review helpful

Sour Cream Coffee Cake I

Reviewed: Sep. 1, 2003
Loved this coffee cake. Simple to make and I like that it uses alot of sour cream. Made a really moist cake and I got to use up all the sour cream in my fridge!
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3 users found this review helpful

Hash Brown Quiche

Reviewed: Sep. 5, 2003
I made this recipe with a few modifications in order to make it in a large 9 x 13 pan (fed 6 very hungry people!) Used 4 cups hashbrowns, 1 can flaked ham, used green onion, added 1/4 cup diced red pepper, used 1 cup milk and increased eggs to 6. Will add more cheese next time too. Everyone loved it. Thanks Karen!
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6 users found this review helpful

Ground Beef Enchiladas

Reviewed: Sep. 8, 2003
This was delicious! I added a some diced tomato when I was rolling them up. Found that it made about 12 enchiladas using the small size torts. Cheesy, beefy, creamy and good.
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1 user found this review helpful

Awesome Carrot Muffins

Reviewed: Sep. 18, 2003
These were really good. I didn't have any raisins so I left them out with no problem. Also, to cut back on fat and calories, I replaced some of the oil with applesauce (about 1/3 cup) and used 2 whole eggs and 2 egg whites. Turned out great. Stay nice a moist for a few days.
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3 users found this review helpful

Beef with Vegetables

Reviewed: Sep. 22, 2003
Very good and very kid-friendly (not too spicy, garlicky or salty). I used a sirloin steak and marinated it in soy sauce for about 10 minutes before cooking. My 18 mth old loved it! Used carrots, snow peas, bean sprouts, sweet red pepper and mushrooms.
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8 users found this review helpful

Penne a la Vodka II

Reviewed: Oct. 9, 2003
AMAZING. Yummy. Please make this, you will LOVE it. I just finished the leftovers and it is only 8:30 pm. My husband and I couldn't stop eating and talking about this. So easy to make. Go ahead and use the full cream...treat yourself...then skip dessert. And use the best canned tomatoes you can find.
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3 users found this review helpful

Angel Biscuits I

Reviewed: Dec. 3, 2003
Loved these - my first time making and tasting 'Angel Biscuits', but definitely not may last time. Made them in my KitchenAid mixer - could not be easier. I only used 1 Tbs of sugar and they turned out fine. Thanks for posting this recipe!
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5 users found this review helpful

Buckeyes II

Reviewed: Dec. 9, 2003
Delicious! I like this Buckeye recipe because it has the graham crumbs in it. Gives them a bit more body and firmness. Try them!
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26 users found this review helpful

Meatloaf

Reviewed: Dec. 9, 2003
The best meatloaf I've ever had (and I'm not usually a big fan). I added an extra 1b. of extra-lean gr. beef and some bread crumbs (3/4 cup) as per other's comments about it being to 'liquidy'. Turned out delicious.
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53 users found this review helpful

Quick and Easy Fruit Dip

Reviewed: May 16, 2004
VERY delicious ~ I have to admit I was a little surprised as I am not a huge cream cheese fan. I have made this several times now and it is great with or without the orange juice concentrate. I have also used just 2 Tbsp. of orange juice to thin it out a little.
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1 user found this review helpful

Jamie's Cranberry Spinach Salad

Reviewed: May 16, 2004
This is a great salad. I added some crumbled feta and it was even better :)
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1 user found this review helpful

Displaying results 1-20 (of 53) reviews
 
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