Donna Williams Recipe Reviews (Pg. 1) - (12120918)

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Donna Williams




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Manhattan Clam Chowder II

Reviewed: Jan. 30, 2011
I made this recipe with a few minor changes: I used 3 cans CHOPPED clams; added 2 stalks of celery, chopped; 1 teaspoon of Oregano; a sprinkle of Red Pepper Powder; Omitted the water and used 1-8 oz. bottle of Clam Juice. I just dumped everything in at once and simmered for about 45 min. And didn't mash. YUMMY!!
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