ANNACOOKS Recipe Reviews (Pg. 1) - (1211837)

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Mom's Raisin Oatmeal Cookies

Reviewed: May 26, 2002
Although easy, not enough raisins or oatmeal. I'll add another 1/2 cup of each next time. And I found that scoops made with a small size ice cream scoop baked for exactly 15 minutes on a Silpat sheet turned out beautifully and stayed soft the next day (once cooled, I stored in a Ziploc bag)
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Emily's Famous Tiramisu

Reviewed: Jan. 3, 2011
Used store-bought cookies (layered them and poured the syrup on top)... used TIA MARIA instead of the RUM, used just unsweetened cocoa for the topping, reduced the sugar in syrup and filling by about 25%... still MORE than sweet enough and super yummy! thanks for a keeper!
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