mr. drinky Recipe Reviews (Pg. 1) - Allrecipes.com (12116094)

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mr. drinky

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Honey Glazed Pork Tenderloin

Reviewed: Jan. 28, 2011
I didnt quite have enough honey so aunt jemima topped me up.Also after reading some reviews,instead of 2 tblsp of balsamic,I added 1 & a tblsp of Lea & perrins.Olive oil instead seseme made these tenderloins the best we`ve had! moist & deliciuos.
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2 users found this review helpful

One Dish Chicken Bake

Reviewed: Mar. 11, 2011
really good & simple to make.
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4 users found this review helpful

Morning Glory Muffins

Reviewed: Feb. 8, 2011
Very good.We used chocolate chips instead of walnuts so the kids could take them to school.
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1 user found this review helpful

Pasta with Tomato Cream Sauce

Reviewed: Feb. 3, 2011
I thought this was a nice & easy way to change up spaghetti night.I added a 14 oz. can of stewed tomatoes and used allspice instead of nutmeg.After reading a few reviews I also used spaghettoni instead of angel hair.We had no leftovers.
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4 users found this review helpful

Perfect Baked Potato

Reviewed: Dec. 19, 2011
Nuked for 5 min. first;Baked at 350 for an hour.Perfectly done.
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3 users found this review helpful

Juicy Roasted Chicken

Reviewed: Dec. 2, 2011
Added a little garlic powder and paprika;the juiciest chicken I've ever had.Spend the 5 bucks and buy a meat thermometer.All ovens are different and all birds a different sizes.The meaty part of the thigh was 165 when I took it out;wrapped in tinfoil for 30 min. , it will cook a little more but it doesn't matter if you wait 45 or an hour.
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3 users found this review helpful

Scott Hibb's Amazing Whisky Grilled Baby Back Ribs

Reviewed: Oct. 3, 2011
I've made several different types of ribs from several different recipes with pretty good results over the years.This will be my "go to" recipe from now on.Don't forget to peel off the back membrane before baking though.
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5 users found this review helpful

Baked French Fries I

Reviewed: Sep. 30, 2011
I've tried a bunch of "baked french fry" recipes from the site and I thought this was the best so far.The spice combo is really good and it's not too spicy for the kids.I quadrupalled the recipe for a family of 5.
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3 users found this review helpful

Zucchini-Chocolate Chip Muffins

Reviewed: Jul. 13, 2011
Wife made these .they were great.
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2 users found this review helpful

Garlic and Parmesan Chicken Wings

Reviewed: Apr. 19, 2014
followed recipe to the letter. made 2 pounds so halved ingredients.Incredible taste .
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0 users found this review helpful

Chicken Enchiladas II

Reviewed: Jan. 16, 2013
5 STARS!!!Very simple.Very filling as well.I will be making these often.
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0 users found this review helpful

Beefy Tomato Pasta Soup

Reviewed: Sep. 26, 2011
we thought this was amazing soup!!I was upset I forgot to pick up the croutons because I bet thats a nice finishing touch.I added 1 extra cup of water because it seemed a little thick to me.I also subbed 1 of the green peppers for a red.GREAT SOUP!!!
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2 users found this review helpful

Oven Fried Chicken II

Reviewed: Jun. 8, 2011
I used drumsticks instead of thighs otherwise followed the recipe exactly.We brought them camping and served them cold for an easy meal after set-up.these are fantastic.
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2 users found this review helpful

Chunky Marinara Sauce

Reviewed: May 24, 2011
Awesome sauce! Very easy to prepare and everything you need are basic stock items.
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2 users found this review helpful

Irish Cream Bundt Cake

Reviewed: Mar. 14, 2011
its too bad I can only give this 5 stars.
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2 users found this review helpful

Tortellini Chowder

Reviewed: Nov. 24, 2013
awesome. big change from ordinary soup.only change was to use 5% cream to cut a little fat.freezes well. a regular for us now.
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0 users found this review helpful

Beef and Bean Chimichangas

Reviewed: Mar. 14, 2011
awsome.I used 8'' tortillas.They were a little harder to roll but still stayed together.The recipe really makes alot of filling.I easily had enough to roll 20.Don't worry they're great the next day too.
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2 users found this review helpful

Actually Delicious Turkey Burgers

Reviewed: May 18, 2011
I used lean ground chicken instead. They were fantastic!I grilled them on the bbq.I was very happy how well they stayed together and how easy they were to flip.Don't ruin these with any kind of bbq sauce,the spices made them perfect.
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3 users found this review helpful

Scalloped Potatoes and Onions

Reviewed: Aug. 4, 2011
great tasting potatoes and you don't use cream!!I wasn't sure when I read the ingredients.What,no cream,no cheese,not even milk.I even used no-fat mayo and you would have thought it had cheese and cream in it.Fantastic!!
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2 users found this review helpful

Stuffed Filet Mignon Bites

Reviewed: Oct. 3, 2011
Made these tailgating in Buffalo.They were fantastic.Easy to make . I didn't let them marinate and they still were outstanding.Great appitizer!! GO BILLS!!
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3 users found this review helpful

Displaying results 1-20 (of 127) reviews
 
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