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ILYbakedgoods
Home Town:
Living In:
California, USA
Member Since:
Jan. 2011
Cooking Level:
Intermediate
Cooking Interests:
Baking, Asian, Mexican, Italian, Southern, Dessert
Hobbies:
Hiking/Camping, Walking, Reading Books, Music
Recipe Box
89 recipes
View All Recipes
Title
Type
Overall Rating
Member Rating
Mrs. Sigg's Fresh Pumpkin Pie
By:
Beth Sigworth
Kitchen Approved
Cake Mix Cookies VIII
By:
Kristi
Kitchen Approved
Sam's Famous Carrot Cake
By:
Brian D'Amico
Kitchen Approved
View All Recipes
Photos
1 images
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Recipe Reviews
15 reviews
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Carrot Cake III
Great stuff!(made with suggestions in most popular rating) This cake didn't have a chance! It was gone in a matter of HOURS! (there are only four of us) It was so moist and flavorful. I added crushed and drained pineapple because carrot cake(to me) tastes best with pineapple tartness. SO GOOD! can't say it enough.....I'm making ANOTHER!!!! keeper? YES!!!
0 users found this review helpful
Reviewed On:
Oct. 17, 2012
Key Lime Pie VII
W........O...........W !!!!!!!!!!!!!!!!!!!!!!!!!!!! I licked the spoon! Not only did I LICK the spoon......I LICKED the bowl!!!!! This was SO good I debated on eating it straight up or baking it in Graham cracker GOODNESS! goodness won! Now......I wait.....the cooling process is KILLING me! I love you sharer of recipe! And THANK YOU!!!! also curse you since I'll be making this....A LOT!!!!!
0 users found this review helpful
Reviewed On:
Oct. 10, 2012
Granola Energy Bars
WOW! I have to say, THESE ARE FANTASTIC! I used steel cut oats because it was what I had and because others warned about the sweetness, cut the honey to 3/4 c and used a cup of peanut butter. I did however, have a problem with them falling apart(due to decrease in honey and peanut butter?maybe?) but the TASTE IS UNREAL! Totally satisfied my sweet tooth :) Thank you for sharing your recipe! I loved it!
0 users found this review helpful
Reviewed On:
Oct. 9, 2012
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