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Favorite Peanut Butter Cookies

Reviewed: Aug. 18, 2010

These were good. They had a great texture, not hard and crunchy. My parents thought they were GREAT!!! My dad couldn't stop eating them. I gave them only 4 stars because they weren't sweet enough for me. But everyone else raved about them!

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1 user found this review helpful

Red Velvet Cake II

Reviewed: Dec. 3, 2009

This cake would have been perfect if it had cocoa in the recipe. It came out a beautiful deep, rich, red color and it was moist. I had to go back and add 2 TBSP of cocoa after I'd poured the batter in the first set of pans, but it made a big difference. The frosting was a little too sweet and stiff though, next time I'll lessen the confectioner's sugar.

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4 users found this review helpful

Mexican Bride Cookies

Reviewed: Dec. 3, 2009

These were AWESOME. Not too sweet, but nutty and buttery. I've tried other recipes, but these were by far the best I've ever made. I made one change and that was to cook only 20 minutes. They were perfect!

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5 users found this review helpful

Maria's Pepper Steak

Reviewed: Jun. 28, 2008

I am not the best cook. But OMG!!! This was absolutely indescribably delicious!! It was easy too. My kids were wondering what that wonderful smell was coming from the kitchen. They could not wait to get some. It was definitely worth the wait. I followed the recipe without any changes. Thanks!

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1 user found this review helpful

Pina Colada Cake II

Reviewed: May 4, 2007

Awesome! Not too sweet like I thought it would be. It was perfect except it was gone too soon. I used yellow cake instead of white and it was delectable!

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1 user found this review helpful