Moni-Q Recipe Reviews (Pg. 1) - Allrecipes.com (12105455)

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Crispy Rosemary Chicken and Fries

Reviewed: Sep. 23, 2012
Great recipe!! Using fresh herbs made a huge difference. This is the perfect meal to make for a house full of guests....just because the smell would entice anyone & it's so simple & kid friendly. Good call on the ketchup. Can't wait to make it again.
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Hearty Split Pea Soup

Reviewed: Apr. 29, 2012
Wow!!! Love this recipe! It was so easy to make & full of flavor. I was truly impressed. The next day it did thicken..almost as a condensed soup..so I would add a little bit of water if you don't like your soup too thick.
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1 user found this review helpful

Ham Tetrazzini

Reviewed: Apr. 13, 2012
What a great idea for a sauce!! It was so creamy & tasted great! I didn't have onion so I sautéed minced garlic instead. Yummy. I will definitely use this recipe again, maybe w/shrimp or chicken.
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2 users found this review helpful

Cinnamon Swirl Bundt Coffee Cake

Reviewed: Dec. 30, 2011
What a great cake! I made this for my company Christmas potluck & everybody loved it. I will be making it again to share w/ my friends & family for a New Years Eve treat! I added an extra tablespoon of cinnamon & made a cream cheese frosting to which I drizzled all over. Yum!
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Cheesy Acorn Squash

Reviewed: Oct. 8, 2011
What a great idea for a recipe! Everything was great except for the celery. I will be making this again but will be swapping out the celery for either chopped carrots or cauliflower...or both. Oh, & don't forget to salt & pepper the squash prior to adding the filling.
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2 users found this review helpful

Molly's Chicken

Reviewed: Sep. 27, 2011
I was hesitant to add the tomato sauce at first..but the flavors meshed well & the chicken was wonderfully delicious! I baked the drumsticks in the oven & will try the crockpot next time, maybe even change it up and use breasts and or thighs.
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2 users found this review helpful

Texas Ranch Chicken

Reviewed: Aug. 16, 2011
This recipe is a must have..quck, simple, and very tasty. I changed the ingredients & cooking directions. I went ahead and used chicken breasts & threw them in a ziplock bag w/ ranch dressing. I marinated them for a good hour to an hour & a 1/2. I salt and peppered each side and put them on the barbecuer for a good 10-15 minutes per side. During the last few minutes I turned off the barbecuer & sprinkled the breasts w/ shredded mozzarella. They were outstanding and a huge hit! I will forever keep this recipe & can't wait to make them again!
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Chinese Cold Pasta Salad

Reviewed: Aug. 1, 2011
I was so excited when I read the ingredients & couldn't wait to make this for my family...unfortunately it didn't turn out as I had planned. The flavor was blah and the garlic totally over powered the dish, making it hard to enjoy. I tried to save it & added a can of olives that I drained and halved. This helped, giving it a little needed flavor but I will not be making it again..
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4 users found this review helpful

Sweet and Gooey Chicken Wings

Reviewed: Jul. 9, 2011
Amazing!! They were perfectly sweet and gooey. I felt the need to alter the cooking process, due to the other reviews. I baked them at 400 f degrees for 45-50 minutes. I then broiled them for the next 15-20 minutes turning often, this helped the sauce coat and stick to the wings.
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6 users found this review helpful

Healthy Banana Cookies

Reviewed: Jun. 24, 2011
Great recipie... I cheated and replaced the one cup of dates for one cup of chocolate chips! Great flavor & texture. I love my chocolate and my family really enjoyed them.
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7 users found this review helpful

Zesty Southern Pasta and Bean Salad

Reviewed: Jun. 19, 2011
The ingredients went great together...I just felt like it was missing something. It lacked that extra needed flavor. Fresh minced garlic & chopped cilantro would have definitely helped.
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4 users found this review helpful

Fabulous Football Dip

Reviewed: May 27, 2011
This was a great recipe but I felt it was missing something... I added red pepper flakes & garlic salt to the ground sausage as it was cooking & a can of rinsed/drained black beans after adding the remaining ingredients.. It was just what it needed & a huge hit at my company potluck!
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3 users found this review helpful

 
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