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Cajun Chicken Pasta

Reviewed: Jan. 25, 2011
DELICIOUS!!! I used fresh basil instead of dried.
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Cajun Pasta Fresca

Reviewed: Jan. 25, 2011
This is a delicious and light dish. I used a couple cloves of fresh garlic, added a head of spinach (I cooked it with the tomatoes and garlic) and used basil instead of parsley (I only had canned basil on hand but it still tasted delicious!). I thought the dish was too salty, so use very sparingly when you sprinkle the tomatoes.
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