Mint Chocolate Chick Profile - (12102690)

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Mint Chocolate Chick

Mint Chocolate Chick
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Member Since: Jan. 2011
Cooking Level: Not Rated
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Recipe Reviews 3 reviews
Black-Eyed Pea Gumbo
I added okra in place of some of the celery, and added some extra peas (I used dried ones instead of canned). You might want to up the seasoning some, but that depends on taste.

0 users found this review helpful
Reviewed On: Mar. 6, 2013
Indian Dahl with Spinach
This is a good start but I found it very bland, and I would say it makes a lot more than four servings. I would either increase the spices or halve the lentils and spinach. Also, the small amount of coconut milk makes no discernible difference and I would just as soon eat it with a spoonful of yogurt, rather than have half a can of coconut milk sitting around.

2 users found this review helpful
Reviewed On: Feb. 5, 2012
Baked Rice Pudding
The recipe clearly states to bake UNTIL A KNIFE COMES OUT CLEAN. It's not supposed to be soft or semi-liquid. It's a dry, solid, pudding. That said: I love this recipe! It's exactly what I wanted, and it's great either for dessert or for breakfast. The next time I make it, I'm going to try chopped dried peaches in it instead of raisins, for fun. (Update: Chopped dried peaches are AWESOME! They taste a little strong, though, so bake about half-way, then stir the peaches in, then finish baking so they don't overpower the flavor of the pudding.)

4 users found this review helpful
Reviewed On: Jan. 25, 2011

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