jvbermud Recipe Reviews (Pg. 1) - Allrecipes.com (12102254)

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London Broil

Reviewed: Mar. 28, 2012
The best way to prepare London Broil is to brine it in pineapple juice for at least five hours. This will make it nice and tender. Mango juice can be substituted for pineapple. Skip the meat tenderizer altogether and season it according to taste. The beef will not retain the pineapple flavor.
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Rockin' Salsa

Reviewed: Apr. 1, 2011
Excellent salsa. First time I made it, I omitted the sugar. I like my salsa spicy. The second time I made it I mixed up the peppers and added jalapeno and orange habanero peppers. With this combo, I added only the white sugar. Wow, those habaneros are spicy and the little bit of sugar offsets that just right.
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5 users found this review helpful

Foolproof Rib Roast

Reviewed: Mar. 13, 2011
This is by far the best recipe I have ever used for prime rib. It was very juicy and our guests loved it.
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0 users found this review helpful

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