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Recipe Reviews 4 reviews
Mom's Chocolate Chip Cookies
Yummo!..didnt have any butter..used margarine instead..added 1/4 tsp of salt and cheesecake filling as some suggested..and baked for 10 mins on the dot..supper!

2 users found this review helpful
Reviewed On: Jun. 12, 2011
Key Lime Pie - Low Carb Version
If your looking for something to put you in the "mind" of key lime pie..this is a great base recipe...Instead of making a crust i used a store bought pre made graham cracker crust, vanilla extract instead of coconut, a tub of light whip cream instead of heavy cream, 1 (.3 oz) sugar free lime jello, a heaping of splenda (to taste) and the zest and juice of 2 limes. and kept everything else the same.YUMMO!!! ..while its not the real thing its a lighter summer substitute..and did the trick for us!

1 user found this review helpful
Reviewed On: May 31, 2011
Sweet Potato Cheesecake
I cheated as well and used 2 pre made crust, that way I could have one cheesecake with the topping and one without for my friends who dont like/allergic to nuts. I also used 1 pack of reduced fat cream cheese and reduced fat sour cream as well as seasoned the sweet potatoes with vanilla, cinn & nutmeg..with all these modifications the pies were a hit! thanks!

1 user found this review helpful
Reviewed On: Jan. 11, 2011

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