Of course I love it! Though my husband loves it, I always think, "No fish while he's home," so I forgot about this recipe and hadn't made it in over a year. With the husband gone for four months (military), I stocked up on fish at the store, and I remembered this when I saw frozen yellowtail steaks. It's the only recipe I've ever made completely from scratch, without borrowing ideas from anyone else. I just made it tonight, after submitting the recipe (I wanted to have a photo, haha), and it's better than I remembered. I'll probably up the cayenne a bit in the future, though. I like heat. I forgot how easy and delicious this is, and I'll be having friensd over to share it on Friday.
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Of course I love it! Though my husband loves it, I always think, "No fish while he's home,"...