re_bekah Recipe Reviews (Pg. 1) - (12094543)

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Potato Latkes I

Reviewed: Jan. 6, 2011
These were pretty good. I used a whole leek instead of white onion, and had some fresh dill in the fridge which I also tossed in. I only used 2 eggs, and they held up great, I didn't see any need for a third. They didn't make 10-12 latkes, though. We got 9 fairly small latkes out of the recipe. Still, very tasty, and both cooking (I also made applesauce) and clean-up were easy. Great low-intensity winter meal.
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