Smog Profile - (12093169)

cook's profile


Home Town: Gatineau, Quebec, Canada
Living In: Edmundston, New Brunswick, Canada
Member Since: Jan. 2011
Cooking Level: Intermediate
Cooking Interests: Asian, Indian, Healthy, Vegetarian
Hobbies: Photography, Reading Books, Music
  • Title
  • Type
  • Overall Rating
  • Member Rating
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 4 reviews
Exotic Mushroom and Walnut Pate
Very good! Im vegan so i had to modify the ingredients but it turned out fabulous. I also added almond pulp (from making almond milk) the texture is smooth like a liver pâté. Hubby liked it too, he couldn't stop eating it. Will make this again but will make sure to use the variety of mushrooms asked for in the recipe. I only had button mushrooms on hand.

1 user found this review helpful
Reviewed On: May 24, 2013
Miso Soup
Wow, this taste just like at the restaurant! I've tried to make miso soup without dashi before but I was always disappointed. Now that I found dashi granules in china town, I'm really excited! It's so easy and fast to do the recipe! I can't wait to try different ingredients in it! I did strain the miso in a strainer has suggested by others and the broth is clearer. I added thinly shredded carrots and use tofu noodles and it was fantastic. Can't wait to try with straw mushrooms! Delicious! My husband who usually does not like miso soup liked it a lot!

5 users found this review helpful
Reviewed On: Sep. 14, 2012
Macaroni and Cheese IV
I used 2 onions, garlic, oregano, italian spices, black pepper, salt, sabal olek, old cheddar cheese and parmesan, few mushrooms, and i used garden cocktail instead of tomato juice. And it was fantastic!

3 users found this review helpful
Reviewed On: Mar. 5, 2011

In Season

Labor of Love
Labor of Love

End summer with a bang with festive Labor Day recipes.

Healthier Lunches for Kids
Healthier Lunches for Kids

Send them to school with good-for-you food that’s tasty, too.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States