CHLOEE32 Recipe Reviews (Pg. 1) - Allrecipes.com (1209316)

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Marinated Vegetable Medley

Reviewed: May 11, 2008
Delicious and a huge success at the passover meal. I made a little change for guests who don't like vinegar: I used a little balsamic vinegar and some lemon juice, probably less than 2/3 cup. Also I slightly steamed the vegetables, (cauliflower, broccoli and carrot) to make it easier on the digestion. Since then everybody has tried to make it again.
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