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Recipe Reviews 3 reviews
Mexican Bean Salad
This salad is excellent. I followed other reviews and cut both the olive oil & red wine vinegar to 1/4 cup each. I added green onion and diced avocado. I also cut the sugar to 1 TBSP. No need for two, this salad already has such a wonderful flavor. I highly recommend it!

1 user found this review helpful
Reviewed On: Jun. 6, 2008
Too Much Chocolate Cake
This cake was ridiculously delicious AND super easy. I used the satiny chocolate glaze on the top, which is alos very simple to make, and then placed strawberries in the center and along the side of the cake, drizzling chocolate along the side as well. It was a huge hit!! Next time I will slice more strawberries along the side and have an extra bowl, so people can add as many as they'd like...the strawberries were a huge hit with all the chocolate! Very Very Tasty.

0 users found this review helpful
Reviewed On: Aug. 29, 2007
Best Ever Spinach Artichoke Dip
This recipe isn't only extremely easy, it's tasty too! I put all items into a crock pot and let it heat up, it's a great way to keep it warm all evening, but it doesn't last long. Also, I like to add some Asiago cheese and use garlic mayo, it really gives it some zest.

106 users found this review helpful
Reviewed On: Jun. 22, 2007

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