kct1956 Recipe Reviews (Pg. 1) - Allrecipes.com (12088275)

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Broccoli and Cheddar Quiche

Reviewed: Apr. 15, 2014
I've made this recipe many times using the exact measurements in the recipe, but changing out vegetables with what I have on hand. Today I doubled the recipe using onion, sweet peppers and broccoli. The ingredients filled 2 9" deep dish pie crusts. It's a great recipe, easy and quick to make. My family loves it. Thank you for this one!
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Down-South Style Green Beans

Reviewed: Apr. 13, 2014
If you want GREAT SOUTHERN STYLE GREEN BEANS, follow this recipe. My dad's family is from Arkansas, and mom is from Texas. These are EXACTLY like my paternal grandma used to make. I was raised on Southern food, and this is the REAL DEAL. The only thing different I did was use real onion instead of onion powder. Don't expect crispy green beans. These are DOWN SOUTH as the recipe says. Good old SOUTHERN green beans. THANK YOU FOR THE RECIPE!
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Ground Beef Casserole

Reviewed: Mar. 3, 2014
This recipe is okay. i didn't love it and I didn't hate it.
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Mouth-Watering Stuffed Mushrooms

Reviewed: Mar. 3, 2014
I love stuffed mushrooms, so I have a few recipes for them. This one is a keeper, they're delicious. THANK YOU!
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Smothered Pierogies

Reviewed: Mar. 3, 2014
I've always liked frozen pierogies, but wanted a little more flavor to them. This recipe fit the bill perfectly. We all loved these.
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French Onion Soup Gratinee

Reviewed: Mar. 3, 2014
We loved this recipe. The perfect French onion soup! YUM!!
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Quick Chicken and Stuffing Casserole

Reviewed: Mar. 3, 2014
I followed this recipe exactly. It was okay.
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Quick and Easy Chicken and Stuffing Casserole

Reviewed: Mar. 3, 2014
This would be a good recipe for left over turkey and dressing after Thanksgiving. It was "just okay." I don't think I'll make it again until next November when we have leftovers.
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Grandma's Ground Beef Casserole

Reviewed: Mar. 3, 2014
I made this casserole last night with a couple of very small moderations. Instead of chopping or dicing the onion, ( an entire sweet yellow onion ) I put it in my mini chopper and pureed it. I made the recipe with Prego@ Traditional spaghetti sauce instead of tomato sauce. I topped the casserole with sharp cheddar, romano and parmesan cheeses. I loved this casserole, but better yet, my husband and grandson loved it too. ( my husband usually doesn't like casseroles. and doesn't like spaghetti. ) We had enough left for lunch today and it's even better the day after. This is a keeper. We loved it.
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