I am really happy that the cake is moist but it is definitely a little different to the traditional English Christmas cake I was hoping for. Not as dense or flavoured! May be it will change as it hibernates. I like soaking the fruit in Brandy overnight. Also my toothpick came out clean but it wasn't done. I put it back twice! The toothpick thing usually works for me. If anyone can refer me to a good Christmas cake more like what I'm used to please do. One more thing I made it to serve "11" and it was still too much for my 8" round! If anyone else has one. If it changes I will update.
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I am really happy that the cake is moist but it is definitely a little different to the...
