Jan Wiganusky Cole Profile - Allrecipes.com (12079821)

cook's profile

Jan Wiganusky Cole


Jan Wiganusky Cole
 
Home Town: Wyoming, Michigan, USA
Living In: Kentwood, Michigan, USA
Member Since: Dec. 2010
Cooking Level: Beginning
Cooking Interests: Stir Frying, Slow Cooking, Low Carb, Healthy
Hobbies: Scrapbooking, Gardening, Hiking/Camping, Camping, Boating, Biking, Walking, Fishing, Hunting, Reading Books, Music
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Recipe Reviews 4 reviews
Sloppy Joes II
Never go back to store-bought stuff again. Took another's advice and added 1 tsp Worcestershire sauce. Delish!

2 users found this review helpful
Reviewed On: Mar. 3, 2014
Left-Over Turkey Pot Pie
This was fantastic! I used 1 tsp poultry seasoning, as I only had thyme (no sage). Instead of using a pie crust for a "lid," I used stuffing. I also added 1/2 c. (about 2-3 stalks) of celery. I only had canned mushrooms, so I just drained those and used them. For me, this recipe made 2, 10" deep dish pies. One box of stuffing covered both pies. Used same oven temp but lowered the time to 35 minutes. Definitely will make again.

2 users found this review helpful
Reviewed On: Nov. 20, 2011
Chicken Pot Pie I
This was so simple! I'm not the best cook, but this was easy to put together. Both my husband and I work late on Fridays (after 8:30 pm), and this came together fast. I added garlic salt and Mrs Dash chicken grilling blend. I'll try a different Mrs Dash next time. We liked it, and so did my 20-year-old daughter!

9 users found this review helpful
Reviewed On: Mar. 25, 2011
 
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