cook's profile

Reviews

Photos

Menus

 
View All Reviews Learn more
The reviewer gave this recipe 3 stars. This recipe averages a 4.7 star rating.

Sarge's EZ Pulled Pork BBQ

Reviewed: May 26, 2008
We were disappointed with this recipe. I think the key to crockpot recipes must be marinating the meat or putting on a dry rub. We used Sweet Baby Ray's bbq sauce but I don't think it would matter what sauce we used. We didn't eat the leftovers. Next time, I'll try a recipe that has a dry rub and I'll let it sit with the dry rub for a day. Maybe liquid smoke would help but I've never used it before.
Was this review helpful? [ YES ]
1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 3.7 star rating.

Microwave Pralines

Reviewed: May 26, 2008
I didn't toast the pecans and I threw everything in at once. They were very good and satisfied my craving for real New Orleans pralines but they aren't a replacement for the real thing. The only reason I didn't give this recipe five stars is because I've only made it once. If I try it again, I'll update my review.
Was this review helpful? [ YES ]
3 users found this review helpful

 

recipe box See something worth saving?
Register now to save all your favorites in your Recipe Box.

Sign up for FREE Now!

ADVERTISEMENT

Most Popular Blogs

 
Select Your Version:  Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Japan  |  Korea  |  Mexico  |  Netherlands  |  Poland

Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States