Leah IL Recipe Reviews (Pg. 2) - Allrecipes.com (1207756)

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Cheese and Broccoli Chicken Soup

Reviewed: Nov. 13, 2002
This was so good! Everyone enjoyed it and the leftovers went fast. It was even better the second time around. The butter/flour paste comes out very thick. I thinned it with a little of the soup broth before adding to avoid clumping.
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24 users found this review helpful

Black Bean and Salsa Soup

Reviewed: Oct. 8, 2002
This tasted good, but it needs a little more texture to it, in my opinion. Next time I will take the advice of another reviewer and put some of the whole black beans into the blended mixture and then heat it up. I topped it with a little shredded cheddar cheese and sour cream and it was very good.
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6 users found this review helpful

Easy Ground Beef Stroganoff

Reviewed: Sep. 26, 2002
EXCELLENT!! Wow this was so good! I didn't think it was too salty at all, but I love salt. I did add a dollop of sour cream at the end just to make it more stroganoff-y. This was the only good recipe I could find that didn't have a ton of sour cream and cream soup mix in it. It really gives it a 'from scratch' taste. I will be making this again for sure!! I read another reviewer's comments that this was like manwich mix- I might just spice it up and use it for that as well. Good suggestion!
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2 users found this review helpful

Screaming Potatoes

Reviewed: Sep. 19, 2002
Way too easy for how great these are. I make these all the time. The kids love them! I use a non stick pan and they turn out fine, but I'm sure they're even better in an iron pan.
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1 user found this review helpful

Bella's Rosemary Red Potatoes

Reviewed: Sep. 19, 2002
This is now my standard side dish for when my husband cooks on the grill. Delicious and so so easy! Thanks!
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1 user found this review helpful

Beef Stew IV

Reviewed: Sep. 19, 2002
This is the best beef stew ever! Everyone loved it and my husband took the leftovers to work for lunch today. I followed the recipe exactly, but instead of removing all the meat when I added the cornstarch, I just mixed the cornstarch on the side with a little water and dumped that right in. I will have to triple this recipe next time! Thanks a lot!
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5 users found this review helpful

Delicious Raspberry Oatmeal Cookie Bars

Reviewed: Apr. 2, 2002
Wow is all I can say! I doubled this recipe and they didn't last a day. I used freshly ground whole wheat flour and unsweetened preserves- delicious!!!!
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4 users found this review helpful

Displaying results 21-27 (of 27) reviews
 
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