JingleBee Profile - Allrecipes.com (12077294)

cook's profile


Home Town: Inkster, Michigan, USA
Living In: Michigan, USA
Member Since: Dec. 2010
Cooking Level: Intermediate
Cooking Interests: Baking, Stir Frying, Mexican, Southern, Dessert, Kids, Quick & Easy
Hobbies: Scrapbooking, Gardening, Hiking/Camping, Camping, Walking, Photography, Reading Books, Music, Painting/Drawing
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About this Cook
I love to draw, horseback ride, go hiking, crafts, write music.....and cook of course...:)
My favorite things to cook
For me.....I have no favorites :)I am the type of person who makes Italian on Tuesday and Chinese on Wednesday....I like trying new things....Though I will say, what I get asked to make most are my Won-ton Wrappers.....they are delicious!!
My favorite family cooking traditions
It's Christmas morning....and as you look around the room every person has either the Traditional dish of "Aunt Barb's Egg Casserole, and or some of "Grandma's Famous Cinnamon Rolls"....Those two are such a staple on our Christmas mornings that sadly, there are rarely any leftovers....lol...
My cooking triumphs
Ok.....My specialty are Desserts. So for almost every one of my niece/nephews birthday I get asked to make their cake. This month was my nephew Nate's 15th Birthday and is really into Super Mario...so...I made him a Super Mario Cake...let me tell you....there were moments when that cake almost landed on the ceiling..lol....but in the end it turned out great....and he LOVED it. That made everything I had endured worthwhile....:)
My cooking tragedies
The one thing I cannot cook....and believe me, I have tried several times....is rice. No matter what I do...it either comes out extremely soggy or hard as rocks....I just don't get it...lol...
Recipe Reviews 1 review
Chocolate Covered Peppermint Patties
These were absolutely FABULOUS! My family couldn't believe they were made from Mashed Potatoes! If you love York Peppermint Patties, you will LOVE these....Though I will say one thing....if you don't want to be working ALL DAY....don't double this recipe..lol....:)

4 users found this review helpful
Reviewed On: Dec. 28, 2010

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