From RN to culinary consultant, to published writer.
My favorite things to cook
This changes with my mood of the moment. I am pretty global and love to mix cuisines. I still love to recipe develop, and love to learn from others too.
My favorite family cooking traditions
Sharing recipes and cooking with my sons when we manage to get together at holiday times. Seeing how they have reinvented my traditions into their own family lives.
My cooking triumphs
The culinary shows that I wrote and hosted that 20 + years later I still see mentioned on web sites. My dining room with a feast of food chosen for client book cover. My food styling featured on front covers and inside magazines, and for television commercials. These are highlights of an interesting & enjoyable culinary career.
My cooking tragedies
The time that I worked all night on a special cake for the front cover of an International professional culinary magazine and dropped the finished cake on the floor, and had to start again.