LindsayNY Recipe Reviews (Pg. 1) - (12075857)

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Baked Salmon with a Refined Buffalo Style Glaze, Gorgonzola Drizzle, served on top of Apple, Celery, & Carrot Slaw

Reviewed: Jan. 15, 2014
I am a HUGE fan of anything Buffalo this was a treat!!
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Artichoke Mashed Potatoes

Reviewed: Dec. 29, 2010
When I saw this recipe, I thought it sounded delicious! But, it was very bland. I doubled the recipe to make 12 servings. I also added a cup of sour cream, a teaspoon of horseradish, 1/4 cup more of butter, and used a total of 3 cloves of garlic. This helped, but I would play around with it more before serving it to guests.
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