Nolarabbit Profile - (12074586)

cook's profile


Home Town:
Living In: New Orleans, Louisiana, USA
Member Since: Dec. 2010
Cooking Level: Beginning
Cooking Interests: Baking, Stir Frying, Asian, Mexican, Indian, Italian, Southern, Nouvelle, Middle Eastern, Mediterranean, Healthy, Vegetarian, Dessert
Hobbies: Photography, Reading Books, Music, Painting/Drawing, Wine Tasting
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Recipe Reviews 2 reviews
Cream of Asparagus Soup I
Omitted the soy sauce because this was plenty salty enough. Didn't have bouillon cubes so I used a little more stock and less water than indicated along with a few sprinkles of soul seasoning. Turned out absolutely delicious!

0 users found this review helpful
Reviewed On: Feb. 13, 2013
Flounder Mediterranean
Made this last night for my fiance and we both loved it. I was looking for something easy to do with flounder and this was it. I omitted the capers since I didn't have any in the house, and used canned peeled tomatoes instead of fresh Romas, and it still turned out wonderfully. The sauce is robust and delicious. I served it with tabbouleh. I will definitely be making this again.

1 user found this review helpful
Reviewed On: Jan. 12, 2013

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