Steve Profile - (12069628)

cook's profile


Home Town:
Living In: Dallas, Texas, USA
Member Since: Jan. 2011
Cooking Level: Intermediate
Cooking Interests: Grilling & BBQ, Frying, Slow Cooking, Mexican, Southern, Quick & Easy
Hobbies: Biking, Walking, Fishing, Photography, Music
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Recipe Reviews 5 reviews
Classic Fish and Chips
Very good recipe and simple to make. 1 pound of fillets should do it if your serving 4. The thinner the fillet the better because it adds to that crunch we expect from fish and chips. Also, I refrigerated the batter for an hour before using it and I think it helped to thicken it up a bit. Don't forget lemon wedges and Malt Vinegar!! - Yummy.

0 users found this review helpful
Reviewed On: Jan. 18, 2011
Tartar Sauce I
Quick and Yummy.. I found myself adding more relish after tasting it so would recommend another scoop.

0 users found this review helpful
Reviewed On: Jan. 18, 2011
Good Burger
Excellent burger and easy to make. I cut the brown sugar in half and glad I did. The burgers were sweet enough already. Tks!

2 users found this review helpful
Reviewed On: Jan. 12, 2011

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Potato Salad

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