foodforthought Recipe Reviews (Pg. 1) - Allrecipes.com (12063920)

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To Die For Blueberry Muffins

Reviewed: Jan. 8, 2011
I followed this recipe exactly as it is. The blueberry muffins were delicious!I do not like toppings on my muffins, so I ignored that part. Five stars from me! Thank you.
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3 users found this review helpful
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Baked Macaroni and Cheese

Reviewed: Jan. 9, 2011
Boil macaroni only 5 minutes, it's going in the oven. Add to macaroni: milk, eggs, seasoning salt, and a whole lotta cheese! Please do not hold back on the cheese!!! Velveeta at the top- brown that top in the oven.
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4 users found this review helpful
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Mini Cheesecakes

Reviewed: Jan. 8, 2011
I followed this recipe exactly and these are the best! It was hard not to eat them all myself. Excellent!
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3 users found this review helpful

Apple Butterscotch Crumb Pie

Reviewed: Jan. 8, 2011
When making the filling: use light brown sugar, half and half, 1/2 stick butter, 1 tsp of vanilla, lil lemon juice, cinnamon and cornstarch. I use 6 to 7 apples. The butterscotch is so good! I don't like crumb texture in a apple pie. I like my apple pie to be like a cobbler doughy inside.
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5 users found this review helpful
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Carrot Cake III

Reviewed: Jan. 8, 2011
This is a very good cake. I followed this recipe almost exactly. I made a two layer.
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2 users found this review helpful
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Extreme Chocolate Cake

Reviewed: Jan. 8, 2011
Exclusively for Chocolate Lovers! I love it! I love it! This is yummy!
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2 users found this review helpful
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Seven-Up® Cake II

Reviewed: Jan. 8, 2011
This is a really good, rich cake! Use 7 up soda.
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5 users found this review helpful
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Sarah's Banana Bread Muffins

Reviewed: Jan. 8, 2011
The aroma that these banana nut muffins leave in your home... smells so good! And to top it off, these are the best muffins ever! I only use a dash of salt in this recipe.
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8 users found this review helpful
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Easy Spaghetti with Tomato Sauce

Reviewed: Jan. 10, 2011
Yummy! Similar to mine, however, no mushrooms for me.
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5 users found this review helpful
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Grandmother's Buttermilk Cornbread

Reviewed: Jan. 10, 2011
Yummy! I make my cornbread with not too much nor too little sugar.
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3 users found this review helpful
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World's Best Lasagna

Reviewed: Jan. 10, 2011
The best lasagna! This is really good! I did not use as much salt and altered very few things.
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4 users found this review helpful
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Million Dollar Pie III

Reviewed: Jan. 8, 2011
Really good pie! Next time I will only put 2 tablespoons lemon juice in this. Less tart. My family loved this! Yummy!!!!
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2 users found this review helpful
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Death By Chocolate III

Reviewed: Jan. 8, 2011
This is exclusively for chocolate lovers! It's so good! I poke holes in my brownies and pour 1/2 cup Kahlua into my brownies. Cover and soak overnight.
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13 users found this review helpful
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Sweet Potato Pie I

Reviewed: Jan. 8, 2011
This sweet potato pie is pretty good. I put a little cornstarch in mine to hold it all together. I only put a pinch of nutmeg in it. My grandma used to make the best sweet potato pies ever!
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5 users found this review helpful
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Red Velvet Cake

Reviewed: Jan. 8, 2011
This cake was a lot of work, but well worth it. It's so good and so rich! Don't be shy with the food coloring. The more you use, the deeper the red. I use 1 stick of butter, instead of shortening. I also use 1/2 stick cream cheese.
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3 users found this review helpful
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The Best Banana Pudding

Reviewed: Jan. 8, 2011
I love this banana pudding. It's so good! I add less bananas 3 to 5. It depends on what size dish you're making- mine is 9x12. I start layering the dish this way: little bit of pudding, next two layers of whole cookies, next lots of crumbled cookies, then the rest of pudding. The top: whole cookies all around and then crumble lots of cookies at the top. Lovely!
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3 users found this review helpful
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Baked Ziti III

Reviewed: Jan. 10, 2011
Really good!
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3 users found this review helpful
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Tasty Collard Greens

Reviewed: Jan. 9, 2011
I cook some smoked turkey wings in the pot for 2 hours, then I add collard greens and sometimes I mix them. Add olive oil. I cook another 1 hour. Seasoning them just right is a must!
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3 users found this review helpful
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Old Fashioned Peach Cobbler

Reviewed: Jan. 8, 2011
In my cobbler there are 2 layers of crust and 2 layers of peaches. I make this no other way. So delicious!
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11 users found this review helpful
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Strawberry Cake II

Reviewed: Jan. 8, 2011
A pretty 3-layer cake. This cake is really sweet!
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5 users found this review helpful

Displaying results 1-20 (of 21) reviews
 
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