MDERABA Recipe Reviews (Pg. 1) - (1206285)

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Italian Meatballs and Peppers

Reviewed: Aug. 1, 2013
I took this to a potluck at work and people raved about it! I did find large frozen meatballs at the store, and everyone thought they were homemade. I skipped the pepper strips but did add a dash of red pepper flakes and a tablespoon of sugar to the sauce. Perfect!
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Famous Pork Chops

Reviewed: Nov. 10, 2008
This is a tasty recipe and sure beats Shake n' Bake! Although the butter adds flavor, I found a whole stick was just a little too much, as the chops are just swimming in it. Could probably cut back to 3/4 of a stick and still get the flavor. I also would add more seasoning than I did, but all in all, the family liked this recipe and I'll make it again.
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