SyllabaryBisque Recipe Reviews (Pg. 1) - Allrecipes.com (12061578)

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SyllabaryBisque

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Angela's Awesome Enchiladas

Reviewed: Apr. 3, 2014
I made this dish a couple nights ago and absolutely loved it! I used corn tortillas instead of flour tortillas for a better flavor and I sprinkled some Cayenne over the enchiladas before putting the cheese on to give it some kick. I would also keep the chicken breasts whole to boil before shredding, as it took FOREVER to shred when it had been cubed. Very yummy and will definitely be making this again!
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Broccoli with Poppy Seed Butter and Parmesan Cheese

Reviewed: Apr. 3, 2014
I make this dish all the time! Absolutely fantastic!
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Alabama Fire Crackers

Reviewed: Apr. 3, 2014
I gave these a shot a couple years ago and have made them a million times ever since! Absolutely delicious and addictive!
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Irish Bacon And Cabbage Soup

Reviewed: Mar. 28, 2014
I made this for St. Patrick's Day and it was absolutely fantastic! I couldn't find Irish bacon for the life of me so I used pancetta instead. In the future, I would probably use regular bacon instead of pancetta, as I found the pancetta had a sweet taste to it that I could have done without. I also threw in a pound of sliced turkey polska kielbasa and a diced onion for some added flavor and some cayenne for a kick. It was absolutely delicious!
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Sarah's Rice Pilaf

Reviewed: Mar. 15, 2011
Absolutely delicious! I steamed some broccoli, chopped it up finely, and tossed that into the pilaf. Outstanding! It's a very flexible side dish that would go well with just about any meal!
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Excellent Broccoli Cheese Soup

Reviewed: Feb. 23, 2011
Absolutely delicious! My husband and I could eat this for days at a time! I like to add some diced onion, minced garlic, and a few splashes of Worcestershire to the butter before making my roux. This soup is heavenly!
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