marceline1124 Profile - (12060070)

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Member Since: Jan. 2011
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Recipe Reviews 9 reviews
Rebecca's Wild Rice Pilaf
This was very good. I used shallots instead of green onions, and I cooked it in a skillet on the stove top and then transfered it into a baking dish after all ingredients were combined. I also baked it for an hour and a half, based on the other review. It turned out great. I made it with the balsamic pork loin recipe also on allrecipes and they went very well together.

3 users found this review helpful
Reviewed On: Sep. 29, 2013
Blue Cheese Chicken Wing Dip
I have taken this to several potlucks and it is always a big hit. I only use about 1/2 the butter and maybe 3/4 of the blue cheese dressing called for in the recipe. Serve with celery sticks and fritos scoops for dipping.

1 user found this review helpful
Reviewed On: May 22, 2013
Balsamic Roasted Pork Loin
Love this recipe! It has become a regular dinner in our house. This is the perfect pork marinade.

0 users found this review helpful
Reviewed On: May 22, 2013

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