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The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.

Parmesan Chicken II

Reviewed: Sep. 28, 2009
I added garlic salt and pre-flash fried/browned the chicken in veg oil. Then baked at 350 for 35-40 minutes. The chicken was cooked all the way through (my 1st requisite) and delicious. I will make it again.
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