cswords Recipe Reviews (Pg. 1) - Allrecipes.com (12053599)

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Moroccan Potato Bean Soup

Reviewed: Feb. 19, 2011
LOVE LOVE this soup! My husband liked it, but thought it was too spicy. I thought it was PERFECT. I couldn't get enough. Will definitely be making this again.
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5 users found this review helpful

Quinoa and Black Beans

Reviewed: Jun. 24, 2012
Loved this! So did my 1-year-old. I've had problems in the past with bitter quinoa, but I use trader joe's and there's is great!
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0 users found this review helpful

Gyoza

Reviewed: Feb. 19, 2011
Pretty great as far as gyoza-style appetizers go. It does make a ton. I like to add some chile oil or chile paste to my dipping sauce for a little kick.
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2 users found this review helpful

Black Bean Hummus

Reviewed: Jun. 24, 2012
Amazing! We leave out the olives, and never need to use any of the reserved liquid. I make this a couple times a month! I never get too much though, because my husband eats it so fast!
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0 users found this review helpful

Sun-Dried Tomato and Blue Cheese Burgers

Reviewed: May 23, 2011
AMAZING!!! I cut this recipe down by 1/3. Followed it exactly, except for adding a little extra blue cheese as suggested by others. It would have been just fine with the amount indicated by the recipe. No additional toppings needed whatsoever. SO juicy! PERFECT!!!!
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2 users found this review helpful

Miso Soup

Reviewed: May 31, 2011
Awesome recipe. Tastes just like from a restaurant, and super easy to make. My husband asked for it for breakfast today!
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8 users found this review helpful

Roasted Roma Tomatoes

Reviewed: Jan. 5, 2012
Super yummy way to make some leftover tomatoes! My husband generally doesn't even care for tomatoes, but he ate a few of these!
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5 users found this review helpful

Sean's Falafel and Cucumber Sauce

Reviewed: Feb. 24, 2013
Super delicious! My husband requested to have this recipe multiple times a month. Even my 2 year old loves the falafels. I didn't make the cucumber sauce- the mayo turned me. We use Tzatziki Sauce I with this recipe and they are amazing together!
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0 users found this review helpful

Tasty Lentil Tacos

Reviewed: Feb. 20, 2012
Super yummy! Followed the recipe for the filling exactly. We used tortillas instead of taco shells. And the only toppings we used were cheese and a homemade cabbage salsa. Mmmmmm!
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1 user found this review helpful

Whole Wheat and Honey Pizza Dough

Reviewed: Aug. 7, 2011
We LOVE this pizza dough. I was worried, since I've had some whole wheat pizza doughs that weren't that great before, but it was awesome. I wouldn't change a thing.
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6 users found this review helpful

Green Pozole

Reviewed: Jan. 5, 2012
Omitted the chicken and doubled the pork. We had this for Christmas Eve and LOVED it! The pork was just a regular one from the store's butcher shop, but was amazingly tender still. Will definitely be making again!!
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13 users found this review helpful

Too Much Chocolate Cake

Reviewed: Mar. 1, 2013
This was soooo moist and delicious. Everyone wanted the recipe.
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1 user found this review helpful

Brussels Sprouts in a Sherry Bacon Cream Sauce

Reviewed: Jun. 19, 2012
Absolutely delicious!!! I even made it for a brussel sprout-hater and he loved it!
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2 users found this review helpful

Marinated Grilled Shrimp

Reviewed: Jun. 24, 2012
Delicious! I thought they would be good, but not expecting this yummy! Between me and my hubby, a pound of shrimp went fast! Made with the Marinated Veggies recipe on here. Paired well!
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1 user found this review helpful

Baked Kale Chips

Reviewed: Jun. 24, 2012
Soooooo addictive! Be careful to have just one layer of kale. When using an entire bunch, I use 2 cookie sheets. My favorite seasoning so far is just garlic salt. But a little bit goes a long way, so I only use about 1/4 tsp.
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1 user found this review helpful

Black Bean Quesadillas

Reviewed: Jun. 24, 2012
Excellent! We make this recipe a lot! My 1-yr-old loves them! We generally use extra-sharp cheddar cheese, and have found that they're even tastier using corn toritllas!
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0 users found this review helpful

Vegan Fajitas

Reviewed: Jul. 18, 2012
AWESOME! We left out the corn and only used 2 Tbsp olive oil in the marinade. So yummy!
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0 users found this review helpful

Easy Vegetarian Red Beans Lasagna

Reviewed: Feb. 26, 2013
Followed the recipe exactly. Very interesting flavor and oh so yummy!!
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0 users found this review helpful

Grilled Chicken Adobo

Reviewed: Jul. 5, 2011
This is super yummy. We used chicken thighs with the bones in. The sauce didn't get thick enough for our taste, so I added a bit of a cornstarch/water mixture, which worked perfectly.
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3 users found this review helpful

Butternut Squash Soup with a Kick

Reviewed: Nov. 4, 2011
This is awesome!!! I used to be a picky eater and never would have dreamed of trying something like this. I'd sure be missing out! The second time I left out the sour cream, because I don't think it really adds anything to the soup (except fat!). I used dried thyme. Use a lot-it totally pulls the soup together!
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3 users found this review helpful

Displaying results 1-20 (of 102) reviews
 
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