Jo Barclay Profile - (12053511)

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Jo Barclay

Jo Barclay
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Member Since: Jan. 2011
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Recipe Reviews 5 reviews
Boilermaker Tailgate Chili
made it, delicious, we turned it into frito pie, yum! Added sour cream, onions, jalapenoes and cheese

0 users found this review helpful
Reviewed On: Oct. 16, 2012
Chef John's Ham and Potato Soup
Made it when it was 85F, a front rolled in, temp dropped to 60F. Never seen a happier bunch of potato soup eaters. Easy to make, simple, no brainer, I don't measure exactly, but it turned out fabulous anyway. Held off on the chili, kids involved, added my own cholula sauce, which took it from delicious to "out of this world". Thank you Chef John!

1 user found this review helpful
Reviewed On: Oct. 16, 2012
Beef Nacho Casserole
This is yummy, delicious, tasty and fun to make with the kids. For something different we used the frozen fajita chicken (thawed & from HEB) instead of beef, also the taco seasoning instead of chilli powder, kids just don't dig spicy. We used the light sour cream (for my thighs). Served it with a side of pico de gallo, tossed with shredded lettuce. This is a keepa!

2 users found this review helpful
Reviewed On: Aug. 29, 2011

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