jcardinal Recipe Reviews (Pg. 1) - Allrecipes.com (12050042)

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Dad's Hamburger Gravy

Reviewed: Jul. 3, 2013
Used dairy free margarine and gluten free flour. Turned out amazing! The whole family loved it.
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Heavenly White Cake

Reviewed: Mar. 13, 2013
Followed others suggestions to add extra milk and sift sift sift. Turned out amazing!
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Glazed Apple Cookies

Reviewed: Sep. 16, 2012
Very good! The kids devoured them! Made a gluten free version for my 5 yr old and she loved them too!
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Delicious Ham and Potato Soup

Reviewed: Sep. 16, 2012
Delicious! Next time I will add more potatoes, but otherwise very good!
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Buttery Corn Bread

Reviewed: Jul. 20, 2012
Delicious!! Used the recipe as is and added a bunch of chopped up weiners to make corn dog muffins. Huge hit with 5 kids!!!
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Rhubarb Crunch

Reviewed: Jun. 5, 2012
As is, there is way too much topping for the amount of filling. Was very tasty though. I substituted Gluten free flour and it turned out very well. Next time would for sure double the fruit.
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French Toast Bake

Reviewed: Dec. 13, 2011
This did not work for me at all! The taste was ok, but after 45 minutes in the oven it was still super soggy, yet the top was starting to burn. Don't think I will be trying this one again.
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Scalloped Potatoes and Onions

Reviewed: Dec. 2, 2011
WOW!!! This is so good I almost cried. We haven't had scalloped potatoes since going gluten free/dairy free almost a year ago because I always relied on sour cream and condensed mushroom soup. I made this with dairy free margarine and rice flour. Delicious!
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Chicken Potpie

Reviewed: Nov. 30, 2011
Delicious! Due to dairy/gluten restrictions, I used White rice flour and Coconut milk. Still turned out great! Finally a yummy recipe that does not use a cream soup as a base!
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Fluffy Cake Doughnuts

Reviewed: Oct. 27, 2011
My family is going to LOVE me when they get home today! These turned out great! Followed the recipe as is, except that I baked them at 400 for 10 min. Now I am going to try making some substitutions to make them safe for my gluten/dairy free girlie and see how they turn out.
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Mock Coconut Pie (Spaghetti Squash Pie)

Reviewed: Apr. 6, 2011
Fantastic!! It really tastes great and the texture is just like coconut! Reduced the sugar to 3/4 cup and it was still plenty sweet.
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Rocky Road Candy

Reviewed: Jan. 9, 2011
This was good! I was out of peanuts so used chopped pecans instead. Turned out great!
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Cinnamon Raisin Bread I

Reviewed: Jan. 8, 2011
Delicious! Will definitely make again!
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