I made this for my husband for Father's Day, and used a chocolate frosting recipe I found on this site that used cream cheese and baker's chocolate and put candied mint-leaves on top. I think it's really really good! The cake is very rich and moist! I've got the leftover cake in the refrigerator and if you put a slice in the microwave for 20 seconds, and top with ice cream, it's delicious. The frosting microwaves well because of the cream cheese.
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I made this for my husband for Father's Day, and used a chocolate frosting recipe I found on...