keldon Profile - (12025565)

cook's profile


Home Town: Detroit, Michigan, USA
Living In: Roseville, Michigan, USA
Member Since: Jan. 2011
Cooking Level: Not Rated
Cooking Interests: Baking, Grilling & BBQ, Frying, Slow Cooking, Italian, Southern, Mediterranean, Quick & Easy, Gourmet
Hobbies: Biking, Music
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About this Cook
Just a guy with a kitchen, trying to make the best of it. I love food, and am learning something new everyday.
My favorite things to cook
Everything from gourmet burgers, to Italian, to slow cooked meals.
My favorite family cooking traditions
I make my dad a large pan of Manicotti and take it over to his house once a month.
My cooking triumphs
Every time I take something and improve it in my own special way. I like strong flavors.
My cooking tragedies
I once put 4 cloves of steams garlic directly in my mashed potatoes prior to serving, needless to say, they were inedible.
Recipe Reviews 8 reviews
Beef and Biscuit
Really good. Did a Mexican themed version of this. Basically, made a chili base with red kidney beans, tomato paste, salsa, and added the secondary ingredients, (egg, sour cream, cheese) according to recipe. With these alterations, it is a 5* dish.

4 users found this review helpful
Reviewed On: Oct. 26, 2012
Mom's Best Meatloaf
Excellent, I've made this about 4 times now and the only change I find it needs is to add 2 extra tablespoons of ketchup to the topping. Gives it that appealing bright red color, and a much richer taste.

4 users found this review helpful
Reviewed On: Apr. 19, 2011
Baked Chicken Nuggets
Instead of dipping them in butter before breading, use Dijon mustard! Wowzers that's good!

6 users found this review helpful
Reviewed On: Mar. 26, 2011

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