krstn Recipe Reviews (Pg. 1) - Allrecipes.com (12025505)

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Classic Goulash

Reviewed: Dec. 8, 2012
This recipe rocked! Whatever the style of goulash this is.. It was seasoned well and made a ton of leftovers. Any recipe that my family enjoys, can have seconds if wanted including enough for lunch the next day and is budget friendly is always a plus. I did add frozen chopped bell peppers we saved from the garden and cooked it down so it wasn't "soupy" at all.
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Tilapia Pitas

Reviewed: May 19, 2012
My teen boys loved this! Thank you for an awesomely filling yet light dish. I used baby spinach instead of iceburg and grilled the pita pockets on my Foreman grilling machine. I even applied the anchovy fillets to the sauce.
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1 user found this review helpful

Baked Coconut Shrimp

Reviewed: Apr. 12, 2011
I used the coconut milk in place of the beer and this turned out really awesome! I wished I would have taken a few pics to show how good they looked but they were flying off the plate as fast as they landed. I used orange marmalade for the sauce, next time I'll have to try sauce mixture that alot of people have been posting. Thanks for sharing!
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3 users found this review helpful

Triple Dipped Fried Chicken

Reviewed: Mar. 16, 2011
I applied more heat which made the flavor pretty good but it's just way too thick for us.
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Oven Omelet

Reviewed: Apr. 12, 2011
I made no nodifications to this recipe and it was ok (but has great potential!). I enjoy a little more flavor so next time I'll be sure to add onion, mushrooms and peppers.
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5 users found this review helpful

Pork Roast with Tangy Sauce

Reviewed: Apr. 12, 2011
I didn't care for this recipe. I could taste the ketchup.
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4 users found this review helpful

 
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