kickinkitchen Profile - (12022485)

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Member Since: Jan. 2011
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Recipe Reviews 5 reviews
Chipotle Crusted Pork Tenderloin
Holy crumbolie this was HOT- I made adjustment CammySauce said and we had to eat with sour cream- I love chipotle flavor so does my hubby but he even thought it was to hot so having said that I will tone down the chipotle powder next time and only bake for about 30 min and check for done

1 user found this review helpful
Reviewed On: May 14, 2014
Baked Whole Pumpkin
If you leave the lid off the custard will set. Placing the lid on keeps the custard from evaporating as it should. My mom has a recipe similar to this and we love it. I didnt make this recipe exactly but will be using it as a base to start from as I lost my original recipe.

3 users found this review helpful
Reviewed On: Oct. 23, 2011
Slow Cooker Tipsy Chicken
Very good I have seen 4 stars + that couldnt touch this. I used black olives, added thyme and used chick broth because I didnt have wine and omited the flour.. I also used thighs as called for- this keeps the meat moist and palateable. i will be sharing this with my friends who have small kids work etc. I am very picky and thought it pretty darn good.

8 users found this review helpful
Reviewed On: Jul. 13, 2011

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