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Pepperoncini Beef

Reviewed: Mar. 23, 2013
Made this a couple weeks ago. DELICIOUS! So simple; I couldn't believe it would be so tasty but it was. It's also quite rich especially with addition of cheese. I made a sandwich on a kaiser roll for my husband and he had a hard time finishing it. So perhaps a half sandwich with a nice salad would be better for those watching calories or with smaller appetites. P.S. Use a well marbled cut of meat--not tenderloin or anything lean. You need the fat (marbling) to create flavor.
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