SuzyQ Recipe Reviews (Pg. 1) - (12019563)

cook's profile





View All Reviews Learn more

Biscochitos Traditional Cookies

Reviewed: Dec. 19, 2012
I did not have any Brandy in the house ~ so I used instead 1/2 C.of red wine plus 1/2 C. of fresh squeezed orange juice (these ingredients are common variations to traditional biscochito recipe's instead of using Brandy), also I used Butter Flavor Crisco instead of Lard and they turned out really good! I have used Lard before and as I live in N.M.that might be the preferred old fashioned way to do it (which I have) but I think the Butter Crisco gives them a lightness in the batter. These cookies get dusted with cinnamon/sugar before AND after baking - cooled on a wire rack - I would highly recommend this recipe -I only tweaked it slightly but this recipe is A KEEPER!! Great Dunkers in coffee OR milk =] P.S. I DID sift the dry ingredients
Was this review helpful? [ YES ]
1 user found this review helpful

Go Pro!

In Season

It’s Ghouls’ Night Out
It’s Ghouls’ Night Out

Get cute n’ creepy recipes to feed all your little monsters.

Allrecipes Cooking School
Allrecipes Cooking School

It’s everything you need to cook your best. Learn more about Allrecipes Cooking School.

Football Food for the Win
Football Food for the Win

All the game-day eats you need to crush the tailgate competition.

Most Popular Blogs

Read our blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States