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Thai Peanut Butter Sauce

Reviewed: Oct. 27, 2003

This was perfect on the Asian Lettuce Wraps. My dinner party didn't think the sauce was hot enough!

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14 users found this review helpful

Adrienne's Tom Ka Gai

Reviewed: Oct. 27, 2003

Yummy! I added bamboo shoots and it was a hit.

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1 user found this review helpful

Asian Roll Lettuce Wrap

Reviewed: Oct. 27, 2003

This was such a fun recipe! It was a hit at a dinner party I had this weekend. Also try it with the Thai Peanut Butter Sauce found on this site.

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11 users found this review helpful

This recipe was great. Sweet, but not artificial tasting. Unfortunately, the recipe omits what kind of liquid to "bring to a boil". Pretty sure it's not the 4T of soy sauce. I just used a couple cups of water and it was fine. I also wished they described the consistency of the honey sauce to know when it is done. I tried to reduce it some and let it simmer only about 5 minutes.

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23 users found this review helpful

Chutney Baked Brie

Reviewed: Oct. 22, 2002

Yummmm! I had this for a girl's movie afternoon at my home (decorated with fresh flowers and candles) I served it with water crackers and cabarnet. It was so much fun.

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6 users found this review helpful

Golden Rum Cake

Reviewed: Oct. 22, 2002

This is an awesome recipe. The cake melts in your mouth. I brought it to a party and barely even got a piece. The host told me that she hid a piece so she could have it the next day. I've been asked to bring it to a dessert wedding reception.

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2 users found this review helpful