Karen Recipe Reviews (Pg. 1) - Allrecipes.com (12002316)

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Spicy Chipotle Turkey Burgers

Reviewed: Apr. 14, 2014
Best. Burgers. Ever. Don't even THINK of eating these without guacamole and sour cream. (Just don't.)
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2 users found this review helpful

Spicy Buttermilk Fried Chicken

Reviewed: Sep. 2, 2013
Excellent chicken! Soaked in buttermilk and hot sauce the night before, and it fried up perfectly with just enough spice to it, especially since I went a little heavy on the hot sauce (combination of tabasco and habanero). Glad I made a double recipe!
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Quick Cake

Reviewed: Jun. 25, 2012
Came home from dinner on the town and just HAD to have something quick and chocolate. We were devouring this in way less than an hour after I'd located the recipe! Did a partial Splenda substitution and used Hershey's dark cocoa powder. Oh, yes, and while the cake was baking, I whipped up some chocolate frosting. I would definitely recommend this one for a quick chocolate fix!
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1 user found this review helpful

Zucchini Provencal

Reviewed: Aug. 31, 2011
Great healthy recipe! I did substitute red pepper, since that's what I had on hand, and didn't bother peeling the tomatoes. We sure did enjoy this one, and I'm looking forward to trying it with other variations.
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2 users found this review helpful

Strawberry Bread

Reviewed: May 15, 2011
Outstanding recipe--Thanks for sharing! I did put at least an extra cup of strawberries in and cut them a little smaller, also using the suggested tip of mashing them by hand. I also replaced about 1/4 cup of oil with lite applesauce and cut down on the overall amount by about another 1/8 cup. Both loaves baked perfectly in about 47 minutes. We couldn't stop picking at the finished product, which I can seriously recommend topping with Smucker's low sugar strawberry preserves!
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2 users found this review helpful

Janet's Rich Banana Bread

Reviewed: May 2, 2011
Just wonderful! I cut the calories by using 1/2 Splenda and lite sour cream (I doubled the recipe to make 2 loaves), and it still turned out delicious.
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3 users found this review helpful

Famous Coconut-Almond Balls

Reviewed: Apr. 25, 2011
I've always been bothered that Almond Joy candies, unlike Mounds, are made with milk chocolate, rather than dark. With these, I was able to melt premium dark chocolate to coat them and have the best of both worlds!
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5 users found this review helpful

Cheesy Ranch Potato Bake

Reviewed: Apr. 18, 2011
Easy & delicious! I used fat free ranch dressing and only added about a tablespoon (or maybe even less) of butter, following the many suggestions to cut back. I also used cheddar cheese, since that's what I had on hand. This one is a definite keeper!
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3 users found this review helpful

Teriyaki Salmon

Reviewed: Feb. 15, 2011
Wonderful! This is my new go-to salmon recipe! Do add the brown sugar for a little sweetness. I used the marinade on salmon fillets and baked them in the oven about 20 minutes. That mustard gives the dish a fabulous kick!
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7 users found this review helpful

Roasted Garlic Cauliflower

Reviewed: Feb. 9, 2011
Easy & delicious--especially if you love garlic.
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2 users found this review helpful

Chicken and Corn Chili

Reviewed: Jan. 15, 2011
Couldn't believe how easy this was, or how GOOD! Did add the canned chilis, substitued fresh garlic and black beans, and combined canned diced tomatoes (Mexican style) with some leftover salsa and simmered all day in a crock pot. Throw a little lite sour cream before serving, and WOW!
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12 users found this review helpful

 
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