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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Oven Baked Garlic and Parmesan Fries

Reviewed: Feb. 23, 2011
Made these as a side dish for burgers, but they could be used on many other entrees. Will use a Ziplock bag for tossing next time and save a dirty dish. Very tasty and much healthier than other fry recipes we have tried.
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3 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.

Grilled Portobello Mushrooms

Reviewed: Oct. 27, 2010
Excellent with the addition of balsamic!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Debdoozie's Blue Ribbon Chili

Reviewed: May 23, 2010
Everyone Loved - Thank you!!!! I halved the black pepper for the kid's sake and had to leave out the salsa because of dietary restriction and it was still AWESOME - can only imagine its only better with those things in!
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1 user found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.4 star rating.

Tuna Melt Sandwiches

Reviewed: Feb. 18, 2010
good recipe but too much onion
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Fluffy Pancakes

Reviewed: Feb. 15, 2010
Easy and delicious - Added 2 teapns Vanilla Kids LOVED them
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The reviewer gave this recipe 4 stars. This recipe averages a 3.5 star rating.

Beef and Pita Casserole

Reviewed: Feb. 11, 2010
Great use of leftover london broil! We halved the recipie and used up the meat from the pior night. Sauted the pita extra long and quickly heated bite sized pieces of beef. Some pieces of pita came out a little mushy but it was pretty tasty, kids didn't complain (loved the pita)
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Hamburger Vegetable Soup

Reviewed: Jan. 26, 2010
Quick and tasty. Everyone including the three kids loved it. Vegetables, meat and pasta all in one dish.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.

Curry Beef Stir-Fry

Reviewed: Aug. 6, 2009
Pleasantly surprised with taste - will use better cut of meat next time. Curry was not overpowering as I thought it might be. 1 out of 3 of my young kids liked it, my husband and I liked it alot. Used canned diced tomatoes and left out the celry since we had none - added 1/2 tea celry salt to subsitute. Might cut meat and veggies smaller to eat easier
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Avocado Egg Salad

Reviewed: Apr. 16, 2009
Much better than regular potato salad. Dill pickels and celery salt were perfect!
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.

Sesame Green Beans

Reviewed: Apr. 10, 2009
Definately use sesame oil instead of olive!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Brown Sugar Meatloaf

Reviewed: Jan. 14, 2009
Wonderful! Added a little Parmesan & whishtershire sauce, dry mustard for some added zip.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.

Blueberry Cream Cheese Muffins

Reviewed: Jan. 14, 2009
Excellent recipe. I didn't have whole wheat flour so I just used regular white. They were wonderful but came out to 24! Can't wait to try cherries to substitue blueberries! They were moist & delicious - not too difficult. Not sure why others had problems
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Napa Cabbage Salad

Reviewed: Jun. 15, 2008
Excellent recipie - I might cut back slightly on almonds but fantastic! I used cole slaw mix to make things easier
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Flavorful Flounder

Reviewed: Jun. 5, 2008
Wow - was this delish
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0 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.

Oven Roasted Potatoes

Reviewed: Mar. 18, 2008
Very good - next time i will leave out the red pepper - sneaky spice. I might just add a pinch of black pepper and maybe add some celery salt.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.

Garlic Broccoli

Reviewed: Feb. 24, 2008
Very good - might cook garlic a little more next time
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The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.

Onion Rice Pilaf

Reviewed: Feb. 22, 2008
A little bland but nice and easy - next time I'm going to add a chicken bullion cube and some orzo pasta
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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Alyson's Broccoli Salad

Reviewed: Feb. 21, 2008
Delicious - definately make in advance
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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Buffalo Chicken Dip

Reviewed: Dec. 19, 2007
OMG Forget about what it looks like and EAT! If you just smell the stuff it makes you want it when you've already eaten too much! Fantastic flavor and NO BONES! I use reg chicken that I poach and always make a double the batch. My DH can't get enough and everyone requests that we bring it to parties! I'm considering getting a separate crock pot just for it since the only one I have always seems to be full when I need it.
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4 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

The Best Meatballs

Reviewed: Dec. 19, 2007
Best meatballs I ever tasted! Used italian breadcrumbs and skipped the salt pepper. They were moist and addicting! I usually don't like meatballs but I'm going to be making these more often.
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