cassie Recipe Reviews (Pg. 1) - (11997616)

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Onion Rings

Reviewed: Oct. 23, 2010
i just made these and they are delish! i have used pancake batter before for chicken balls when i make homemade chinese. but i usually just add water. for these i used beer like some others used, and added a little french fry seasoning, cayenne, and chives (i got the idea from TGIF's onion rings) came out GREAT! served them with a little honey for dipping on the side. my boyfriend LOVED them! will deffinetly make these again, since im kind of an onion ring addict!
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Alicia's Aloo Gobi

Reviewed: Jul. 6, 2010
just finished eating this and i must say it was VERY good! it was a bit more liquid-y than i was expecting, but that didnt bother me too much. perfect amount of spice, will be making this regularly!
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Mom's Hearty Beef Stew with Dumplings

Reviewed: May 1, 2010
amazing! i just made this. made a couple changes to suit me and my boyfriends preferences. 1) used beef broth instead of the water and only added 1 package of the gravy mix (just to thicken) 2) used only 4 potatoes and added 1 large sweet potato 3) added fresh herbs to the dumplings other than that i followed the recipe to a "T" everybody loved it, i will deffinetly be making this again! thanks
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Lebanese Donair

Reviewed: Apr. 29, 2010
its actually called a sharwma
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1 user found this review helpful

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