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Pan-Seared Tilapia

Reviewed: Aug. 10, 2010
Salt and Pepper wasn't quite enough for us. I added cayenne pepper, onion powder, old bay and lemon pepper to the S&P. Floured and pan fried in oil, a bit more than 1 tablespoon... Delicious :) Served with oven roasted red potatoes and zucchini... Also baby spinach salad...
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