If I could give this 10 stars, I would! I don't know why people are saying theirs was like soup, or didn't thicken up; also nothing needs to be added to this. I followed the ingredients list, but I only used one cup of canola oil. I used my immersion blender by first blending the garlic, salt and lemon juice. I slowly added my one cup of oil, and let me tell you, my sauce has the consistency of thick mayonnaise. There is no need to add an egg white, or cold water, or any thing else suggested by some reviewers. I couldn't stop eating it! This just goes to show why I follow a recipe then see for myself if there is a problem BEFORE I rate it. Very delicious!
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If I could give this 10 stars, I would! I don't know why people are saying theirs was like...