ophelia Recipe Reviews (Pg. 1) - Allrecipes.com (11996517)

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October Oatmeal Pumpkin Muffins

Reviewed: Feb. 22, 2014
These muffins didn't rise enough. I think that they need to have some lemon juice added to the milk to make a reaction or something. They didn't taste bad but I had to make another batch because they weren't suitable for company. They were so sticky that you couldn't peel the paper liners off without losing half of the dense little puck. I made the recipe exactly as written. Not making these again.
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To Die For Blueberry Muffins

Reviewed: Dec. 15, 2013
I was underwhelmed. The dough was so thick (cookie batter like) that I added a big splash of milk. I added a splash of vanilla as well and it really needed it as the muffin was a bit bland. Also, I would suggest baking at 375 instead because some of the bottoms burned before the muffins were completed cooked. I have a brand new oven so that was not the issue. I think that I will keep looking for another recipe.
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Homemade Laundry Soap

Reviewed: Oct. 20, 2012
I just made this using Sunlight bar soap and no oxiclean. I used my Kitchen Aid to grate the bars then I gave it a whirl with the blade to break up the long strands. I used it to clean my husband's filthy, bloody hunting clothes and it worked fantastic! At first my family laughed at me but I had the last laugh when his clothes came out clean and fresh with one wash.
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Apple Pie Muffins

Reviewed: Jul. 27, 2012
Way too sweet for my taste! So much sugar means you can't taste the apple or cinnamon just sweet. Nice idea though so I will tweak for my family.
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Buffalo Chicken Dip

Reviewed: Jun. 30, 2012
I used 2 cooked shredded chicken breasts, blue cheese salad dressing and 2 cups of sharp cheddar and it was incredible.
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Vikki's Red Bean Sausage

Reviewed: Mar. 24, 2012
Excellent! For my family's taste, a sprinkle of cayenne was enough and I used smoked paprika.
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Oma's Rhubarb Cake

Reviewed: Mar. 3, 2012
Very nice but the topping is too much and too sweet. My son said it was like eating sugar cubes! Next time, I will cut it back for sure.
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Grandmother's Buttermilk Cornbread

Reviewed: Sep. 30, 2011
This was as promised sweet and moist. I liked but no one else in my family did.
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Gelatin-Flavored Popcorn

Reviewed: Jul. 24, 2011
This was a real let down. I made it for a team BBQ in lime and lemon. Lots of people tried a nibble but no one went for more and I threw most of it out. I followed the recipe with the alterations exactly but it just tasted weird. Along with all of the clean up involved this recipe will not be used again that is for sure!
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Garlic Broccoli

Reviewed: Jun. 27, 2011
Too strong of a vinegar taste and very one dimensional. I might keep playing with it because I like the idea. It needs more variety and balance,perhaps less garlic, some sugar and another vegetable. I can see some seeds or nuts for texture as well.
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