rbartling Profile - Allrecipes.com (11990656)

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Recipe Reviews 31 reviews
Spicy Peach-Glazed Pork Chops
WOW! I wasn't sure if I would like this, but thought I would give it a try. I'm not usually big on fruits with meats, but this recipe is GREAT!!! I only had 2 pork chops so I halved the sauce and it turned out perfectly. It looks very fancy, will be great for company. Thanks for the recipe! I never would have put these ingredients together on my own.

4 users found this review helpful
Reviewed On: Apr. 7, 2011
Pork Chops with Raspberry Sauce
The sauce was very good and easy to make! My pork chops were dry and I did not put them in the oven, just covered them with foil and put in the microwave so I am not sure what happened. I cooked for 4 minutes on each side. For some reason when I went to make the rub I didn't have sage! I used savory instead and it turned out fine. I doubled the sauce (but not the vinegar). Next time I might try a little more vinegar. It does harden up a lot when it cools which is good. I served with wild rice and green beans. I will make this again- thanks!

2 users found this review helpful
Reviewed On: Apr. 5, 2011
Wild Rice and Beef Casserole
I followed the directions pretty closely. I just used 2 cups of a wild rice blend (that had brown rice in it), fresh mushrooms, and no water chesnuts. All the flavors blend well together, it fills you up, and it makes a big batch! Will be making this one again- thanks!

2 users found this review helpful
Reviewed On: Mar. 6, 2011

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