st4god Recipe Reviews (Pg. 1) - (11988553)

cook's profile




View All Reviews Learn more

Tender Tomato Chicken Breasts

Reviewed: Apr. 20, 2013
Just finished eating this dish and it was good. I had to substitute with what I had but loved it! I seasoned the boneless chicken breasts with lemon pepper, tony chachere's season salt, basil, italian season and a little balsamic vinegar. sliced onions and celery stalk and saute until caramelized, Remove from pan and deglaze pan with about 2 tbsp I can't believe it's not butter (no olive oil). Brown chicken breasts then added can of diced tomatoes. Topped with caramelized onions and celery. A little brown sugar to control acidity of tomatoes, chopped broccoli florets. Spoon sauce over broccoli and add chopped fresh garlic. Cover and let steam. Ready in about 20 minutes. Serve over egg noodles!! Delish
Was this review helpful? [ YES ]
0 users found this review helpful

Flavorful Beef Stir-Fry

Reviewed: Aug. 23, 2011
This stir-fry was really good and I have not made many so I made some mistakes. If using frozen veggies - don't stir-fry them first. Became soggy. I did marinate the meat in garlic, ginger, a little agave syrup instead of sugar and teryaki sauce. I should have used more garlic to tenderize the beef. I did the rest as the recipe states and I was very pleased. I did double the sauce and used basmati rice!!! Yumm Cooked in Sesame Oil!!! nice nuttiness
Was this review helpful? [ YES ]
2 users found this review helpful

Mahogany Chicken Wings

Reviewed: Aug. 12, 2011
I made this last week for movie night and it was a big success. They disappeared really quick. I did season my chicken first with garlic powder, italian seasoning, lemon pepper and then marinaded overnight. Yummy!!! Also used low sodium soy sauce!!! Highly recommend!!
Was this review helpful? [ YES ]
4 users found this review helpful

Braised Beef Short Ribs

Reviewed: Jun. 3, 2011
This recipe is great but i tried to skip a step and messed up. Still delicious though. Cook on stove before adding vegetables just like the recipe states!!!! I then put in dutch oven and baked at 320 for about 4 hours. so tender and yummy and veggies perfect. i added more seasonings such as Italian season, Mrs dash garlic, pepper, basil, and dash orchestration sauce. EXCELLENT and friends devoured it!!!
Was this review helpful? [ YES ]
3 users found this review helpful

Beefy Upside Down Pizza Casserole

Reviewed: Jun. 3, 2011
Easy and very good
Was this review helpful? [ YES ]
3 users found this review helpful

Go Pro!

In Season

Winningest Football Party Ever
Winningest Football Party Ever

Big, bold food is always the best play. Get the top recipes now.

 Super Bowl Appetizers
Super Bowl Appetizers

How much jalapeno and bacon will it take to fuel YOUR fans?

Allrecipes Magazine
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Most Popular Blogs

Read our blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States